Category: Planting & Harvesting

For gardeners aiming to maximize their harvests and enjoy fresh produce throughout the growing season, succession planting is a game-changing strategy. Rather than planting all your crops at once and facing a glut, then a dearth, succession planting involves staggering your plantings to ensure a continuous, manageable yield over an extended period. The core idea…

When planning your garden, one fundamental decision is whether to sow seeds directly into the soil or to purchase young plants, often called “starts” or “transplants,” from a nursery. Both methods have their advantages and disadvantages, and the best choice often depends on the type of plant, your climate, and your gardening goals. Direct Sowing…

Radishes are easy to grow and are best planted in spring or fall in a sunny location with well-drained soil. Sow seeds directly into the ground, keeping the soil consistently moist and providing regular irrigation. Succession planting, where you sow seeds every few weeks, can ensure a continuous harvest. Timing and Location Planting Care Harvesting…

To successfully plant kale, choose a sunny location with well-drained, fertile soil, rich in organic matter. You can either direct sow seeds (1/2 inch deep, 3 inches apart, then thin to 12-18 inches) or start seeds indoors and transplant them later. Ensure adequate spacing between plants (12-18 inches apart) and rows (18 inches to 2…

To successfully harvest artichokes, you should aim for tightly closed, firm buds that are at least 3 inches in diameter. Harvest when the bracts (outer leaves) are still tightly closed and before they begin to open and turn purple, as this indicates they are past their prime. You’ll want to cut the bud along with…